St. Martin’s Goose 2025
15.11.2025
Celebrate with us with St. Martin’s goose and wine. Enjoy a weekend full of unforgettable experiences, great food, wine, and rich program.
PRVNÍ TERMÍN 15. 11. 2025
More about the event
Spacious arched cellar for large groups, fireplace seating for smaller gatherings, or a cozy little cellar.
Our chef Blanka prepares excellent duck, Czech specialties, and vegetarian options. We offer cheeses and meats from local farms and butchers, and the famous pastries of our neighbor.
Our cellar master will guide you through a tasting of several samples of quality and late harvest wines, along with engaging commentary.
Moravian wine goes hand in hand with cimbalom music, and ours will get you dancing.
We will arrange accommodation with breakfast for your group. For your company, we also provide packages including training space and a stay in our cellar.
In cooperation with local hotels, guides, and wineries, we offer a program in Hustopeče and surroundings: picnics in almond orchards, bike trips, almond brandy tasting, or relaxing in wine wellness.